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Institute Relationships with Regulatory Agencies

The Meat Trade Institute prides itself on decades of experience working with local, state and federal regulatory agencies. Institute President John Calcagno has a long history of dealings with top governmental authorities. John's involvement wth the Institute began 30 years ago after a distinguished career with the U.S. Department of Agriculture.

The Institute has spent the last 30 years engaged in the process of working with government and industry to assure that the membership maintains its profitability in the face of a growing regulatory burden.

The Institute has a long track record of lobbying on behalf of the industry. Institute members and staff has appeared at Congressional hearings, state regulatory public hearings and local boards representing the needs of Institute members.

The Institute regularly holds meetings and seminars designed to enlighten the membership on issues affecting their profitability. 

If you have an industry problems that involve USDA, State or local regulators, please give the Institute office a call (908-276-5111) or leave E-Mail or Comments now.